​郑磊简历


基本信息

  

郑磊

教授,博士生导师,“黄山学者”特聘教授。

个人简历

郑磊,理学博士,合肥工业大学“黄山学者”特聘教授,博士生导师。1995年本科毕业于中国科学技术大学,获理学学士学位,1999年毕业于中国科学技术大学,获理学博士学位,“郭沫若奖”获得者。现任合肥工业大学科学技术研究院院长,合肥工业大学校学术委员会委员、校学位委员会委员,兼任北京师范大学客座教授,安徽省科协一级学会“安徽省色谱分析学会”理事长、中国科协《科技导报》编委。主要从事环境有害物的毒理、迁移与快速检测,农产品品质安全无损检测技术,生物节律调控机制等领域的科学研究,承担科研项目10余项,已发表SCI收录学术论文50余篇。

主要研究领域与方向

1. 农产品品质安全无损检测技术

2. 环境有害物的毒理、迁移与快速检测

3. 代谢疾病功能食品的制备与机制研究



代表性论文、著作与专利

近期代表性工作:

1.      Liu C, Liu W, Lu X, Chen W, Yang J, Zheng L*. (2016). Potential of multispectral imaging for real-time determination of colour change and moisture distribution in carrot slices during hot air dehydration. Food Chemistry, 195, 110-116.

2.      Chuanwu Xiong#, Changhong Liu#, Wei Liu, Wenjuan Pan, Fei Ma, Wei Chen, Feng Chen, Jianbo Yang*, Lei Zheng*. (2016). Noninvasive discrimination and textural properties of E-beam irradiated shrimp. Journal of Food Engineering, 175, 85-92.

3.      Liu J, Cao Y, Wang Q, Pan W, Ma F, Liu C, Chen W, Yang J, Zheng Lei*. (2016). Rapid and non-destructive identification of water-injected beef samples using multispectral imaging analysis. Food Chemistry, 190, 938-943.

4.      Liu C, Liu W, Lu X, Chen W, Chen F, Yang J*, Zheng L*. (2016). Non-destructive discrimination of conventional and glyphosate-resistant soybean seeds and their hybrid descendants using multispectral imaging and chemometric methods. Journal of Agricultural Science, 154, 1-12.

5.      Xia Q, Liu C, Liu I, Pan W, Lu X, Yang J, Chen W*, Zheng L*. (2016). Rapid and Non-destructive Determination of Rancidity Levels in Butter Cookies by Multispectral Imaging. Imaging. Journal of the Science of Food and Agriculture, 96, 1821-1827.

6.      Ma F, Qin H, Shi K, Zhou C, Chen C, Hu X, Zheng L*. (2016). Feasibility of combining spectra with texture data of multispectral imaging to predict heme and non-heme iron contents in pork sausages. Food Chemistry, 190, 142-149.

7.      Liu J,  Cao Y,  Wang Q, Pan W, Ma F, Liu C, Chen W, Yang J, Zheng L*. (2015). Rapid and non-destructive identification of water-injected beef samples using multispectral imaging analysis. Food Chemistry, 190, 938-943.

8.      Ma F, Qin H, Shi K, Zhou C, Chen C, Hu X, Zheng L*. (2015). Feasibility of combining spectra with texture data of multispectral imaging to predict heme and non-heme iron contents in pork sausages. Food Chemistry, 190, 142-149.

9.      Pan W, Wang X, Deng Y, Li J,  Chen W, Chiang JY, Yang J, Zheng L*. (2015). Nondestructive and intuitive determination of circadian chlorophyll rhythms in soybean leaves using multispectral imaging. Scientific Reports, 5, 11108.

10.   Wang J, Wang X, Xiong C, Liu J, Hu B, Zheng L*. (2015). Chronic bisphenol A exposure alters behaviors of zebrafish (Danio rerio). Environmental Pollution, 206, 275-281.

11.   Xiong C, Liu C, Pan W, Ma F, Xiong C, Qi L, Chen F, Lu X, Yang J, Zheng L*.(2015). Non-destructive Determination of Total Polyphenols Content and Classificationof Storage Periods of Iron Buddha Tea Using Multispectral Imaging System. Food Chemistry, 176, 130-136.

12.   Liu C, Liu W, Chen W, Yang J*, Zheng L*. (2015). Feasibility in multispectral imaging for predicting the content of bioactive compounds in intact tomato fruit. Food Chemistry 173, 482-488.

13.   Ma F, Wang J, Liu C, Lu X, Chen W, Chen C*, Yang J*, Zheng L*. (2015). Discrimination of Kernel Quality Characteristics for Sunflower Seeds Based on Multispectral Imaging Approach. Food Analytical Methods, 8, 1629-1636.

14.   Wang X, Tian G, Li Z*, Zheng L*. (2015). The Crosstalk between miRNA and Mammalian Circadian ClockClock. Current Medicinal Chemistry, 22, 1582-1588.

15.   Shui S, Wang X, Chiang J*, Zheng L*. (2015). Far-Infrared Therapy for Cardiovascular, Autoimmune, and Other Chronic Health Problems: A Systematic Review. Experimental Biology and Medicine, 240, 1257-1265.

16.   Zhu M, Wang Y, Deng Y, Yao L, Adeloju SB, Pan D, Xue F, Wu Y, Zheng L*, Chen W*. (2014). Ultrasensitive detection of mercury with a novel one-step signal amplified lateral flow strip based on gold nanoparticle-labeled ssDNA recognition and enhancement probes. Biosensors and Bioelectronics, 61, 14-20.

17.   Ma F, Yao J, Xie T, Liu C, Chen W, Chen C*, Zheng L*. (2014). Multispectral imaging for rapid and non-destructive determination of aerobic plate count (APC) in cooked pork sausages. Food Research International 62, 902-908.

18.   Liu C, Liu W, Lu X, Chen W, Yang J*, Zheng L*. (2014). Nondestructive determination of transgenic Bacillus thuringiensis rice seeds (Oryza sativa L.) using multispectral imaging and chemometric methods. Food Chemistry 153, 87-93.

19.   Wang X*, Yu W, Zheng L*. (2014). The dynamics of NF-κB pathway regulated by circadian clock. Math Biosci. 2014 Aug 27.

20.   Liu C, Liu W, Lu X, Ma F, Chen W*, Yang J*, Zheng L*. (2014). Application of Multispectral Imaging to Determine Quality Attributes and Ripeness Stage in Strawberry Fruit. PLoS ONE , 9(2), e87818.

21.   Wang J, Liu C, Ma F, Chen W, Liu J, Hu B, Zheng L*. (2014). Circadian Clock Mediates Light/Dark Preference in Zebrafish, Zebrafish 2014 Apr; 11(2):115-21.

22.   Wang X, Wang Y, Zheng L*, Chen J*. (2014). Molecular Dynamics Simulation in RNA Interference. Current Medicinal Chemistry, 21, 1968-1975.

23.   Zhu M, Wang Y, Deng Y, Yao L, Adeloju SB, Pan D, Xue F, Wu Yu, Zheng L*, Chen W*. (2014). Ultrasensitive detection of mercury with a novel one-step signal amplified lateral flow strip based on gold nanoparticle-labeled ssDNA recognition and enhancement probes. Biosensors & Bioelectronics, 61, 14-20.

24.   Mei Z, Chu H, Chen W*, Xue F, Liu J, Xu H, Zhang R, Zheng L*. (2013), Ultrasensitive one-step rapid visual detection of bisphenol A in water samples by label-free aptasensor. Biosensors and Bioelectronics, 39, 26-30.

25.   Pan WJ, Xiong C, Wu QP, Liu JX, Liao HM, Chen W, Liu YS, Zheng L*. (2013). Effect of BPA on the germination, root development, seedling growth and leaf differentiation under different light conditions in Arabidopsis thaliana. Chemosphere, 93, 2585-2592.

26.   Ma F, Chen C*, Zheng L*, Zhou C, Cai K, Han Z. (2013). Effect of high pressure processing on the gel properties of salt-soluble meat protein containing CaCl2 and κ-carrageenan. Meat Science, 95, 22-26.

27.   Xue F, Wu J, Chu H, Mei Z, Ye Y, Liu J, Zhang R, Peng C, Zheng L*, Chen W*. (2013). Electrochemical aptasensor for the determination of bisphenol A in drinking water, Microchimica Acta, 180, 109-115.

28.   Mei Z, Deng Y, Chu H, Xue F, Zhong Y, Wu J, Yang H, Wang Z, Zheng L, Chen Wei*. (2013). Immunochromatographic lateral flow strip for on-site detection of bisphenol A. Microchimica Acta, 180, 279-285.

在研项目

目前承担国家科技支撑计划子课题、教育部博士点基金(博导类)、安徽省科技攻关重大专项等科研项目10余项。

荣誉、奖励及参加学术团体的情况

1. “黄山学者”特聘教授

2. 安徽省色谱分析学会理事长

3. 合肥工业大学校学术委员会委员

4. 合肥工业大学校学位委员会委员

5. 中国科协《科技导报》编委